Eno River Farmers Market » hakurei turnips http://www.enoriverfarmersmarket.com in historic downtown Hillsborough Thu, 05 Jan 2012 01:23:00 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 Recipe: Hakurei Turnip Greens with Clementines http://www.enoriverfarmersmarket.com/2010/01/recipe-hakurei-turnip-greens-with-clementines/ http://www.enoriverfarmersmarket.com/2010/01/recipe-hakurei-turnip-greens-with-clementines/#comments Sat, 09 Jan 2010 19:35:29 +0000 enoriver http://www.enoriverfarmersmarket.com/?p=558

Ingredients

  • 1 bunch Hakurei turnip greens, cut into large strips
  • 1 clove garlic, minced
  • 1 Tablespoon Olive Oil
  • 1 Tablespoon Soy Sauce
  • 1 teaspoon fresh ginger, minced or 1/2 teaspoon ground ginger
  • 1 clementine, tangerine, or small orange, peeled and sectioned
  • A pinch of sugar, brown sugar or honey
  • salt

Directions

In a large skillet, heat the olive oil. Add the turnip greens and the remaining ingredients. Saute until the greens have wilted. Serve with slivered raw Hakurei turnips.

]]> http://www.enoriverfarmersmarket.com/2010/01/recipe-hakurei-turnip-greens-with-clementines/feed/ 0 Recipe: Chicken Salad with Hakurei Turnips and Raisins http://www.enoriverfarmersmarket.com/2009/09/recipe-chicken-salad-with-hakurei-turnips-and-raisins/ http://www.enoriverfarmersmarket.com/2009/09/recipe-chicken-salad-with-hakurei-turnips-and-raisins/#comments Sun, 27 Sep 2009 16:13:38 +0000 enoriver http://www.enoriverfarmersmarket.com/?p=287 Hakurei turnips are milder and sweeter than purple top turnips, and are best eaten raw. They taste a little bit like very mild horseradish. In this chicken salad they add a nice crunch and a bright flavor. You could also add diced apples or diced beets to this salad. At that point, you could even leave out the chicken and you’d still have a delicious lunch.

Ingredients

  • 2 cups diced chicken
  • 6 small Hakurei turnips (salad turnips), diced
  • 1/4 cup raisins
  • 2 tbsp mayonaise
  • 1 tbsp dijon mustard
  • 1 tbsp brown sugar or honey
  • 1/4 tsp ground coriander, ground cumin, or curry powder
  • 1/2 tsp Texas Pete
  • salt and lots of black pepper

Directions

Mix all the ingredients together. Let the salad rest for at least 1/2 hour to allow the flavors to bind.

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